Blue Cheese Steak

Directions

1. 1
   Fire up your frying pan to high heat, or get the grill ready.
2. 2
   Sprinkle steaks with salt and pepper to taste.
3. 3
   Toss a dab of butter in the pan (or a spritz of oil).
4. 4
   Place steaks on the hot pan; grill 3 minutes; turn.
5. 5
   Scatter bleu cheese crumbles over steak while grilling for another 3 minutes.
6. 6
   Remove meat from heat, let stand a few minutes.
7. 7
   Serve with oven-roasted potato wedges or whole baked potatoes.
8. 8
   OPTIONAL: Serve with MORE bleu cheese or bleu cheese salad dressing.