Blue Cheese with Date Spread

Directions

1. 1
   In a food processor fitted with a metal blade, combine blue cheese and cream cheese.
2. 2
   Process until smooth and blended.
3. 3
   Transfer to air-tight container and chill in refrigerator for at least 4 hours.
4. 4
   Once chilled, form cheese into 6 even sized balls and roll each blue cheese ball in chopped dates.
5. 5
   Serve cheese set on clean basil leaves.
6. 6
   Arrange on a platter or cheese board with assorted crackers.