Blueberry Breakfast Cake
11 ingredients
1 steps
Ingredients
- 3 large eggs
- heaping 1/2 cup sugar
- 6 tablespoons melted butter
- 1 cup small curd cottage cheese or 1 cup part-skim ricotta cheese
- 1 cup sour cream (low-fat is fine)
- 1 teaspoon vanilla extract
- 3/4 cup all-purpose flour
- 1/2 teaspoon salt
- 1 1/4 teaspoons baking powder
- 1 1/2 cups blueberries (fresh or frozen)
- cinnamon sugar, for topping
Directions
-
1["Preheat the oven to 350\u00b0F Lightly grease an 8\" round cake pan that's at least 2\"" deep. If your 8\"" round pan is shallower than 2\""
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