Blueberry Buckle

8 ingredients
4 steps

Ingredients

  • 2 c. flour
  • 2 1/2 tsp. baking powder
  • 1/4 c. shortening
  • 1 egg
  • 3/4 c. sugar
  • 3/4 tsp. salt
  • 3/4 c. milk
  • 2 c. blueberries, well drained

Directions

  1. 1
    Heat oven to 375°.
  2. 2
    Grease round layer pan, 9 x 1 1/2-inch or square pan, 8 x 8 x 2 or 9 x 9 x 2-inch.
  3. 3
    Blend all ingredients; beat vigorously 1/2 minute.
  4. 4
    Add blueberries (roll lightly in flour so they will not sink).

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