Blueberry Chills

5 ingredients
7 steps

Ingredients

  • 2 pie crust sticks
  • 1 c. powdered sugar
  • 2 (8 oz.) cream cheese
  • 1 pt. whipping cream
  • 1 can blueberry pie filling

Directions

  1. 1
    Roll out pie crusts and place in jelly roll pan.
  2. 2
    Bake for 8 to 9 minutes and cool.
  3. 3
    Whip cream cheese and powdered sugar. Whip whipping cream separately.
  4. 4
    Fold cream cheese mixture and whipping cream together.
  5. 5
    Spread on pie crust and chill.
  6. 6
    Just before serving, spread blueberry pie filling on top.
  7. 7
    Slice and serve.

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