Blueberry Compote

4 ingredients
4 steps

Ingredients

  • 1/2 cup plus 2 tablespoons water
  • 1/2 cup sugar
  • 2 1/2 teaspoons fresh lemon juice
  • 4 cups blueberries or frozen, thawed

Directions

  1. 1
    Stir water, sugar and juice in saucepan over low heat until sugar dissolves.
  2. 2
    Add berries; bring to boil.
  3. 3
    Reduce heat; simmer until mixture thickens slightly, about 2 minutes.
  4. 4
    Cool slightly.

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