Blueberry Monkey Bread
9 ingredients
6 steps
Ingredients
- 2/3 c. sugar
- 1 Tbsp. cinnamon
- 3 (10 oz.) pkg. refrigerated buttermilk biscuits
- 1 1/4 c. blueberries
- 2/3 c. white or brown sugar
- 1 stick margarine
- 1 tsp. vanilla
- 1 Tbsp. cinnamon
- 1 c. blueberries
Directions
-
1Thoroughly grease a tube pan.
-
2Mix sugar and cinnamon.
-
3Cut biscuits in quarters.
-
4Roll each piece in sugar-cinnamon mixture. Arrange about 1/4 of the biscuit pieces and the blueberries in an even layer in pan.
-
5Place blueberries between biscuit pieces, creating a mosaic effect.
-
6Repeat 3 more times with remaining biscuits and blueberries, covering the blueberries in 1 layer with biscuits in the next layer to avoid a column of blueberries.
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