Blueberry Pie

Name: Blueberry Pie
Ingredients: 1 can blueberries; 2 (3 oz.) pkg. black cherry gelatin; 1 1/2 c. cold water; 1 (8 1/2 oz.) can crushed pineapple and juice; 1 pkg. whipped topping mix (Dream Whip); 1 (3 oz.) pkg. cream cheese, softened; 1/2 c. chopped nuts

7 ingredients

6 steps

Ingredients

1 can blueberries
2 (3 oz.) pkg. black cherry gelatin
1 1/2 c. cold water
1 (8 1/2 oz.) can crushed pineapple and juice
1 pkg. whipped topping mix (Dream Whip)
1 (3 oz.) pkg. cream cheese, softened
1/2 c. chopped nuts

Directions

1

Drain blueberries and add enough water to blueberry juice to make 2 cups.
2

Bring to a boil and stir in gelatin until dissolved. Add 1 1/2 cups cold water, pineapple and blueberries.
3

Pour into 13 x 9 x 1 1/2-inch pan and refrigerate until firm.
4

Prepare whipped topping mix as directions on package.
5

Blend with softened cheese and nuts.
6

Spread over congealed salad and chill for 2 hours.