Blueberry Pineapple Sauce

5 ingredients
4 steps

Ingredients

  • 1/2 c. sugar
  • 1 Tbsp. cornstarch
  • 1/2 c. pineapple juice
  • 1/2 c. water
  • 2 c. fresh blueberries, rinsed and drained

Directions

  1. 1
    Combine sugar and cornstarch; gradually beat in pineapple juice and water.
  2. 2
    Add blueberries.
  3. 3
    Cook over low heat, stirring constantly, until sauce bubbles and thickens.
  4. 4
    Yield: 3 cups sauce.

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