Blueberry Pound Cake

8 ingredients
2 steps

Ingredients

  • 1 c. plus 2 Tbsp. butter or margarine
  • 2 1/4 c. sugar
  • 4 eggs
  • 1 tsp. vanilla
  • 3 c. all-purpose flour
  • 1 tsp. baking powder
  • 1/2 tsp. salt
  • 2 c. fresh blueberries or canned, drained

Directions

  1. 1
    Grease 10-inch tube pan with 2 tablespoons of butter. Sprinkle pan with 1/4 cup of sugar.
  2. 2
    Set aside.

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