Blueberry Pudding

7 ingredients
10 steps

Ingredients

  • 12 graham crackers
  • 1/2 c. sugar
  • 2 eggs
  • 1 large pkg. cream cheese
  • 1/2 c. butter
  • blueberry pie mix (canned)
  • 1/2 c. sugar

Directions

  1. 1
    Crush graham crackers.
  2. 2
    Melt butter; add to graham crackers and mix.
  3. 3
    Add sugar to butter and graham crackers and mix.
  4. 4
    Pack into 9 x 15-inch pan.
  5. 5
    Beat 2 eggs; add 1/2 cup sugar and 1 large package cream cheese.
  6. 6
    Mix.
  7. 7
    Pour over 1st mixture (crust).
  8. 8
    Bake at 350° for 15 minutes.
  9. 9
    When cool, spread with blueberry pie mix, cooked and cooled.
  10. 10
    Cut in squares and serve with whipped cream.

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