Blueberry Sky Pie

6 ingredients
6 steps

Ingredients

  • 8 ounces cream cheese
  • 6 ounces lemonade frozen
  • 4 ounces sweetened condensed milk
  • 8 ounces cool whip
  • 21 ounces blueberry pie filling
  • 2 graham cracker crusts

Directions

  1. 1
    Beat cream cheese until creamy; add lemonade and condensed milk.
  2. 2
    Mix until well blended.
  3. 3
    Fold in 3/4 of Cool Whip and 2/3 of blueberry pie filling.
  4. 4
    Spread into cracker crust.
  5. 5
    Chill garnish with whipped topping (Cool Whip) and remaining pie filling.
  6. 6
    For one pie, halve this recipe.

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