Blushing Mimosa

4 ingredients
3 steps

Ingredients

  • 2 cups orange juice (not from concentrate)
  • 1 cup pineapple juice, chilled
  • 2 tablespoons grenadine
  • 1 (750 ml) bottle champagne or (750 ml) bottle sparkling wine, chilled*

Directions

  1. 1
    Stir together first 3 ingredients.
  2. 2
    Pour equal parts orange juice mixture and Champagne into Champagne flutes.
  3. 3
    *2 (12-oz.) cans ginger ale or lemon-lime soda may be substituted for the Champagne.

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