Bob'S Chili

6 ingredients
3 steps

Ingredients

  • 2 lb. ground chuck
  • 2 (16 oz.) cans Hunt's tomatoes, chopped
  • 2 pkg. McCormick chili mix
  • 1 small onion, diced
  • 4 or 5 stalks celery, diced
  • 2 cans light red kidney beans, drained

Directions

  1. 1
    Put chopped tomatoes in crock-pot; add beans and chili mix. Brown ground chuck and drain; put in crock-pot.
  2. 2
    Brown onion and celery in butter; add to mixture.
  3. 3
    Simmer 4 to 5 hours at 150°.

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