Boiled Custard
6 ingredients
10 steps
Ingredients
- 4 eggs
- 1 c. sugar
- 2 qt. milk
- 1 Tbsp. butter
- 1 tsp. vanilla
- 1 orange peel, quartered
Directions
-
1Place eggs in top of double boiler; beat well.
-
2Add sugar gradually; stir in milk.
-
3Cook over boiling water, stirring frequently until mixture coats spoon.
-
4Add butter; cool.
-
5Stir in vanilla.
-
6Add orange peel.
-
7Chill overnight.
-
8Remove peel before serving.
-
9Yield:
-
1010 to 12 servings.
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