Boiled Dinner

Directions

1. 1
   Place the cut up cabbage in a big pot. Cover the cabbage with water just covering.
2. 2
   Let the cabbage cook on med-high heat until the cabbage is cooked down enough to add the ham bone in all. I cut as much of the ham off the bone before adding to the pot.
3. 3
   Add the carrots and potatoes.
4. 4
   Continue to cook but turn down to low and cook all day. ( I start mine at 12:00pm and cook until 5 or 6:00pm).
5. 5
   Note: You may use 1 medium rutabagas, peeled and cut into small chunks and or parsnips, peele and cut into small chunks.