Boiled Dressing

9 ingredients
2 steps

Ingredients

  • 1 Tbsp. sugar
  • 2 tsp. flour
  • 1 tsp. salt
  • 2 tsp. prepared mustard
  • 1 Tbsp. water
  • 1/2 c. each: vinegar and water, mixed
  • 1 egg
  • 1 Tbsp. butter, softened
  • 2 to 3 Tbsp. light cream or milk

Directions

  1. 1
    This dressing can be kept covered in refrigerator for a few days.
  2. 2
    Makes about 1 1/2 cups.

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