Boiled Fish Recipe
4 ingredients
5 steps
Ingredients
- 2 lb Grouper or possibly any other fish preferred Salt and Pepper to taste
- 2 Tbsp. Butter or possibly margarine
- 2 Tbsp. Warm sauce Juice of 2 lemons, limes or possibly sour oranges
- 2 x Onions, sliced
Directions
-
1Place clean and washed fish in cooking pot 3/4 cover with water.
-
2Add in salt and pepper, butter or possibly margarine, warm sauce and lemon juice.
-
3Place onions on top of fish and cook over medium heat till fish is tender.
-
4Avoid cooking to long as fish will fall apart.
-
5Yield: 4 servings.
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