Linguine With Veggies

7 ingredients
5 steps

Ingredients

  • 2 c. cooked linguine
  • 1/4 c. olive oil
  • 1 clove garlic, crushed
  • 1 small onion, cut in pieces (optional)
  • 1 c. raw broccoli flowerets
  • 1 Tbsp. soy sauce
  • 1 Tbsp. grated Parmesan cheese (optional)

Directions

  1. 1
    Cook linguine as directed on package.
  2. 2
    In frypan or wok, place olive oil, garlic and onion (if desired).
  3. 3
    Add broccoli flowerets and soy sauce.
  4. 4
    Cook until broccoli is slightly soft.
  5. 5
    Pour cooked veggies over linguine and sprinkle with Parmesan cheese, if desired.

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