Boiled Peanuts

2 ingredients
5 steps

Ingredients

  • pan (green) peanuts
  • 1/4 c. salt

Directions

  1. 1
    Wash peanuts.
  2. 2
    Add enough water to cover.
  3. 3
    Add salt.
  4. 4
    Boil on medium high for about 30 minutes, or when peanuts are tender. (Freeze what is not eaten in freezer bags.)
  5. 5
    Take from freezer when ready to eat; place bag in hot water until thawed.

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