Boiling Water Pie Crust

5 ingredients
2 steps

Ingredients

  • 1/4 cup boiling water
  • 1/2 cup shortening
  • 1 1/2 cups bread flour
  • 1/2 teaspoon salt
  • 1/2 teaspoon baking powder

Directions

  1. 1
    Put shortening in a mixing bowl, pour boiling water over, and stir until smooth.
  2. 2
    Measure flour, sift with salt and baking powder. Add to the shortening and water mixture, mixing only until blended. Chill before using.

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