Seed Bread Loaf

Directions

1. 1
   Preheat oven to 200 degrees Celsius.
2. 2
   Grease a loaf pan.
3. 3
   In a bowl, mix the flour, yeast, sugar, flax seeds, and sesame seeds, ensuring everything is well distributed.
4. 4
   Add the carbonated water and mix well again.
5. 5
   Place the dough in the pan, sprinkle with more seeds and bake for 45 minutes.
6. 6
   Insert a toothpick in the middle of the bread to check doneness. The toothpick will come out clean when the bread is ready.