Bonbon Nuts
5 ingredients
6 steps
Ingredients
- 1 (8 oz.) pkg. cream cheese
- 1 c. butter
- 2 c. flour
- powdered sugar as necessary
- pecan halves
Directions
-
1Have cream cheese and butter at room temperature and cream together.
-
2Add flour and mix as for pie crust.
-
3Chill 1 hour. Roll out with powdered sugar (work with 1/3 of dough at a time). Cut into strips.
-
4Wrap strips around pecan halves.
-
5Bake at 375° about 15 to 17 minutes.
-
6Yields 9 dozen.
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