Club Calzone

5 ingredients
7 steps

Ingredients

  • 1 can (10 oz.) refrigerated pizza crust
  • 1/4 cup KRAFT Grated Parmesan Cheese
  • 1 cup KRAFT Shredded Mozzarella Cheese
  • 1/4 cup chopped green pepper
  • 1 pkg. ( 9 or 10 oz.) OSCAR MAYER VARIETY-PAK, any variety

Directions

  1. 1
    Unroll pizza crust on lightly greased cookie sheet.
  2. 2
    Stretch crust to form 15x10-inch rectangle; sprinkle with Parmesan cheese.
  3. 3
    Layer mozzarella cheese, green pepper and sliced meat down center of crust.
  4. 4
    Fold crust over meat; pinch all edges to seal.
  5. 5
    Make small cuts across top to vent.
  6. 6
    Bake in preheated oven at 425F for 12 minutes or until browned.
  7. 7
    Remove from cookie sheet; cool on wire rack.

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