Bonbons
8 ingredients
5 steps
Ingredients
- 1 1/2 boxes (1 1/2 lb.) powdered sugar
- 1 can Eagle Brand sweetened condensed milk
- 2 to 3 c. nuts
- 1 stick margarine
- 1 (14 oz.) pkg. coconut
- 1/5 lb. paraffin
- 1 (4 oz.) Hershey bar (milk chocolate)
- 1 (12 oz.) pkg. chocolate chips
Directions
-
1Mix sugar, milk, nuts, margarine and coconut.
-
2Form into balls.
-
3Freeze.
-
4In double boiler, melt together paraffin and chocolates.
-
5Dip balls into chocolate mixture and let set.
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