Bone Suckin' Mustard Deviled Eggs

5 ingredients
10 steps

Ingredients

  • Bone Suckin' Mustard, 9 Tbsp.
  • Bone Suckin' Seasoning & Rub, to taste
  • Mayonnaise, 6 Tbsp.
  • Apple Cider Vinegar, 1 tsp
  • Hard-Boiled Eggs, 1 dozen

Directions

  1. 1
    Place eggs on to boil slowly for approximately 15 minutes.
  2. 2
    While eggs are boiling, mix Bone Suckin' Mustard, Mayonnaise and vinegar.
  3. 3
    When eggs are done, cool, peel and cut in half lengthwise.
  4. 4
    Remove yolks and mash with fork.
  5. 5
    Mix mustard mixture and yolks and place combined mixture back into egg white halves.
  6. 6
    Sprinkle with Bone Suckin' Seasoning & Rub.
  7. 7
    Chill and serve.
  8. 8
    Serves: 6-8.
  9. 9
    To order products please visit BoneSuckin.
  10. 10
    com

Products Matching These Ingredients

More Recipes to Try