Boneless Chilly chicken
17 ingredients
9 steps
Ingredients
- 1000 grams chicken boneless
- 1 tablespoon chili powder
- 1 tablespoon garlic and giner paste
- 1 tablespoon soy sauce, tamari
- 1 x salt to taste
- 2 tablespoons bean curd
- 1 tablespoon cornstarch
- 3 each onions
- 4 each green chili peppers
- 1 tablespoon green chile sauce
- 1 tablespoon soy sauce, tamari
- 3 tablespoons tomato sauce
- 1 each sweet red bell peppers
- 1 each green bell peppers
- 1 teaspoon black pepper or to taste
- 1 x cilantro for garnish
- 1 x scallions, spring or green onions for garnish
Directions
-
1Magnate chicken with the chilli powder, ginger garlic paste, soy sauce, salt, curd and corn flour for 30mints.
-
2After that fry chicken and keep it aside( just need to cook not deep fry).
-
3Heat oil in a pan.
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4Add onion, and green chillie.
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5When it turns cooked (not the normal brown )add Chilli Souce, Soya Souce, Tomato Souce and after some time add Chicken.
-
6Then add black pepper.
-
7Keep it for some time on low flame.
-
8Then add green and bell peppers.
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9At last decorate with coriander leaves and spring onion.
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