Boneless Chilly chicken

17 ingredients
9 steps

Ingredients

  • 1000 grams chicken boneless
  • 1 tablespoon chili powder
  • 1 tablespoon garlic and giner paste
  • 1 tablespoon soy sauce, tamari
  • 1 x salt to taste
  • 2 tablespoons bean curd
  • 1 tablespoon cornstarch
  • 3 each onions
  • 4 each green chili peppers
  • 1 tablespoon green chile sauce
  • 1 tablespoon soy sauce, tamari
  • 3 tablespoons tomato sauce
  • 1 each sweet red bell peppers
  • 1 each green bell peppers
  • 1 teaspoon black pepper or to taste
  • 1 x cilantro for garnish
  • 1 x scallions, spring or green onions for garnish

Directions

  1. 1
    Magnate chicken with the chilli powder, ginger garlic paste, soy sauce, salt, curd and corn flour for 30mints.
  2. 2
    After that fry chicken and keep it aside( just need to cook not deep fry).
  3. 3
    Heat oil in a pan.
  4. 4
    Add onion, and green chillie.
  5. 5
    When it turns cooked (not the normal brown )add Chilli Souce, Soya Souce, Tomato Souce and after some time add Chicken.
  6. 6
    Then add black pepper.
  7. 7
    Keep it for some time on low flame.
  8. 8
    Then add green and bell peppers.
  9. 9
    At last decorate with coriander leaves and spring onion.

Products Matching These Ingredients

More Recipes to Try