Bootleg Beans
6 ingredients
5 steps
Ingredients
- 3 strips bacon
- 1 small onion, chopped
- 1 can pork and beans
- 1 Tbsp. brown sugar
- 2 Tbsp. vinegar
- 2 Tbsp. ketchup
Directions
-
1Fry bacon until half done, then add onion.
-
2Brown.
-
3Pour off most of grease.
-
4Add pork and beans, brown sugar, vinegar and ketchup.
-
5Simmer, covered, for 30 to 40 minutes at 325°.
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