Bootleg Beans

6 ingredients
5 steps

Ingredients

  • 3 strips bacon
  • 1 small onion, chopped
  • 1 can pork and beans
  • 1 Tbsp. brown sugar
  • 2 Tbsp. vinegar
  • 2 Tbsp. ketchup

Directions

  1. 1
    Fry bacon until half done, then add onion.
  2. 2
    Brown.
  3. 3
    Pour off most of grease.
  4. 4
    Add pork and beans, brown sugar, vinegar and ketchup.
  5. 5
    Simmer, covered, for 30 to 40 minutes at 325°.

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