Bootlegger Beans
5 ingredients
9 steps
Ingredients
- 1 (15 oz.) can pork and beans (packed in tomato sauce)
- 3 strips bacon, diced
- 1 medium onion, diced
- 1 or 2 Tbsp. brown sugar
- 3 Tbsp. ketchup
Directions
-
1Fry bacon; when about half done, add onion.
-
2When onion starts to
-
3brown,
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4pour
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5off
-
6most
-
7of
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8the grease and add the beans, brown sugar and ketchup.
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9Stir well, cover the pan with a lid and simmer very slowly for a few minutes.
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