Bootlegger Beans

5 ingredients
9 steps

Ingredients

  • 1 (15 oz.) can pork and beans (packed in tomato sauce)
  • 3 strips bacon, diced
  • 1 medium onion, diced
  • 1 or 2 Tbsp. brown sugar
  • 3 Tbsp. ketchup

Directions

  1. 1
    Fry bacon; when about half done, add onion.
  2. 2
    When onion starts to
  3. 3
    brown,
  4. 4
    pour
  5. 5
    off
  6. 6
    most
  7. 7
    of
  8. 8
    the grease and add the beans, brown sugar and ketchup.
  9. 9
    Stir well, cover the pan with a lid and simmer very slowly for a few minutes.

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