Borscht(Beet Soup)

5 ingredients
5 steps

Ingredients

  • 1 can whole beets
  • 1 1/2 cans water
  • juice of 2 lemons
  • 2 1/2 Tbsp. sugar
  • 1/2 tsp. salt

Directions

  1. 1
    Grate beets fine.
  2. 2
    Add beet liquid and bring to a boil all ingredients.
  3. 3
    Simmer 20 minutes.
  4. 4
    Cool.
  5. 5
    Serve with sour cream.

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