Boss Hog Stew

8 ingredients
3 steps

Ingredients

  • 1 large onion, chopped
  • 2 bell peppers, chopped
  • 1 can Mexicorn
  • 2 cans Del Monte zucchini with tomato sauce (16 oz.)
  • 2 lb. smoked sausage, chopped in bite-size pieces
  • dash of Worcestershire sauce
  • dash of pepper sauce
  • salt and pepper to taste

Directions

  1. 1
    Saute onions and bell peppers.
  2. 2
    Add smoked sausage, zucchini and corn.
  3. 3
    Cook on medium heat for about 30 minutes in covered dish, stirring occasionally.

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