Magic Cookie Bars

5 ingredients
9 steps

Ingredients

  • 1 stick margarine, melted
  • 1 1/2 c. graham cracker crumbs
  • 1 (12 oz.) pkg. chocolate chips
  • 8 oz. coconut
  • 1 can Eagle Brand milk

Directions

  1. 1
    Preheat oven to 375°.
  2. 2
    In a 9 x 13-inch pan, put melted margarine in bottom of pan.
  3. 3
    Swish on sides and bottom.
  4. 4
    Sprinkle graham cracker crumbs evenly on bottom.
  5. 5
    Sprinkle chocolate chips on top next.
  6. 6
    Pour Eagle Brand milk evenly on top of chips.
  7. 7
    Next sprinkle coconut evenly on top.
  8. 8
    Bake for 20 to 25 minutes or until golden brown.
  9. 9
    Cut into squares.

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