Boston Brown Bread

9 ingredients
6 steps

Ingredients

  • 2 2/3 c. flour
  • 2 tsp. soda
  • 1 Tbsp. oil
  • 1 c. sugar
  • 1 egg
  • 1 tsp. vanilla
  • 1/2 tsp. salt
  • 1 1/2 c. boiling water
  • 1 1/2 c. raisins

Directions

  1. 1
    Grease and flour four 16 ounce size tin cans.
  2. 2
    Pour boiling water over raisins and oil and let cool.
  3. 3
    Mix dry ingredients together.
  4. 4
    Add all remaining ingredients and stir everything into the water and raisins.
  5. 5
    Fill cans 2/3 full and bake at 325° for 1 hour.
  6. 6
    Excellent served with cream cheese.

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