Bottled Hell Fire

5 ingredients
2 steps

Ingredients

  • 22 large jalapenos, chopped
  • 1 cup vinegar
  • 1/4 cup water
  • 1 (32 ounce) bottle ketchup
  • 1/4 teaspoon garlic powder

Directions

  1. 1
    Mix hot peppers and vinegar; stir. Add ketchup and stir again.
  2. 2
    Pour in saucepan and simmer for 15 minutes. Pour into sterilized jars or bottles; seal or keep in the refrigerator.

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