Bottled Stewed Tomatoes
10 ingredients
1 steps
Ingredients
- 12 quarts tomatoes, scalded and quartered
- 3 cups chopped green peppers
- 3 cups chopped onions
- 2 1/4 cups chopped celery
- 4 tablespoons celery salt
- 4 tablespoons sugar
- 1 1/2 teaspoons salt (or to taste)
- 6 jalapeno peppers, seeded and chopped
- 6 serrano peppers, seeded and chopped
- 5 garlic cloves, chopped
Directions
-
1["Mix together in large kettle.", "Bring to a boil and simmer until vegetables are softened.", "Place in bottles, leaving 1\" of room at the top.""
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