Bourbon Balls

6 ingredients
4 steps

Ingredients

  • 1 c. vanilla wafer crumbs
  • 1 c. chopped pecans
  • 1 Tbsp. cocoa
  • 1/4 c. bourbon
  • 1 1/2 Tbsp. white corn syrup
  • 1 c. powdered sugar

Directions

  1. 1
    Roll vanilla wafers into very fine crumbs. Combine with pecans and cocoa.
  2. 2
    Mix bourbon with corn syrup, then combine with wafer mixture.
  3. 3
    Make into pecan size balls, then roll in sugar.
  4. 4
    Place in airtight tin. The longer you keep it, the stronger it gets.

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