Bourbon Chicken

8 ingredients
4 steps

Ingredients

  • 1 lb Chicken, bit sized pieces
  • 1 cup pineapple juice
  • 1 oz Bourbon Whisky
  • 2 tbsp soy sauce
  • 1 tbsp brown sugar
  • 1/4 tsp garlic powder
  • 1/4 tsp ground ginger
  • 1 tbsp corn startch

Directions

  1. 1
    Cook chicken in large fry pan, until cooked through.
  2. 2
    Remove chicken from pan, add all the ingredients, but the corn starch, heat to a boil.
  3. 3
    Return chicken to pan, continue to heat and stir for 10+ minutes.
  4. 4
    Add corn starch and heat until sauce is thick.

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