Bourbon Dogs

6 ingredients
2 steps

Ingredients

  • 1 (16 oz.) pkg. Little Smokies (sausages)
  • 2 c. ketchup
  • 3/4 c. brown sugar
  • 3/4 c. bourbon
  • 1 Tbsp. onion
  • 1/2 c. water

Directions

  1. 1
    Combine all ingredients.
  2. 2
    Heat for 25 minutes in saucepan or in a 300° oven.

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