Bourbon Slush
6 ingredients
4 steps
Ingredients
- 1 c. bourbon
- 1 c. sugar
- 6 oz. can lemonade (do not add water)
- 6 oz. can orange juice (do not add water)
- 2 tea bags, steeped in 1 c. boiling water
- 3 1/2 c. water
Directions
-
1Mix together, making sure sugar is well mixed.
-
2Freeze at least 24 hours.
-
3Fill glass 1/2 to 3/4 full of slush, then add 7-Up or Sprite.
-
4Add maraschino cherry, if desired.
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