Bourbon Slush
9 ingredients
5 steps
Ingredients
- Strong Tea
- 4 tea bags
- 2 cups water
- Slush Mix
- 1 3/4 cups sugar
- 24 ounces frozen lemonade
- 12 ounces orange juice
- 7 cups water
- 2 cups Bourbon
Directions
-
1Prepare strong tea by steeping all 4 tea bags in 2 cups of water. Squeeze excess water out of the tea bags.
-
2Mix the sugar, frozen lemonade, and strong tea in a large bowl.
-
3Add the orange juice, the remaining 7 cups of water, and the bourbon and mix again.
-
4Freeze the mixture in a freeze-safe container for at least 24 hours, or as long as needed to get a consistent, slushy texture.
-
5Scoop out the slush and serve with a little Seven-Up or Sprite to taste.
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