Bourbon Slush

9 ingredients
5 steps

Ingredients

  • Strong Tea
  • 4 tea bags
  • 2 cups water
  • Slush Mix
  • 1 3/4 cups sugar
  • 24 ounces frozen lemonade
  • 12 ounces orange juice
  • 7 cups water
  • 2 cups Bourbon

Directions

  1. 1
    Prepare strong tea by steeping all 4 tea bags in 2 cups of water. Squeeze excess water out of the tea bags.
  2. 2
    Mix the sugar, frozen lemonade, and strong tea in a large bowl.
  3. 3
    Add the orange juice, the remaining 7 cups of water, and the bourbon and mix again.
  4. 4
    Freeze the mixture in a freeze-safe container for at least 24 hours, or as long as needed to get a consistent, slushy texture.
  5. 5
    Scoop out the slush and serve with a little Seven-Up or Sprite to taste.

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