Bow Tie Pasta
10 ingredients
4 steps
Ingredients
- 2 cloves minced garlic
- 1/4 c. olive oil
- 1/2 lb. chicken pieces
- 1 1/2 c. broccoli
- 3/4 c. oil packed sundried tomatoes, drained
- 1 tsp. basil
- pinch of red pepper flakes
- 1/4 c. white wine
- 3/4 c. chicken broth
- 1/2 lb. bow tie pasta
Directions
-
1Saute garlic in oil.
-
2Add chicken, broccoli and tomatoes; saute 5 minutes.
-
3Add basil, red pepper flakes, wine and broth. Simmer for 5 minutes.
-
4Add cooked pasta and sprinkle top with Parmesan cheese.
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