Bowknots
3 ingredients
6 steps
Ingredients
- 1 loaf fresh sandwich bread (thin slice), white or whole wheat
- 1 can cream of mushroom, cream of asparagus or cream of chicken soup
- 12 bacon strips, uncooked and cut in half
Directions
-
1You will also need 24 toothpicks.
-
2Trim crusts.
-
3Spread soup on one side of bread slices.
-
4Roll each slice from one corner to other.
-
5Wrap bacon strip around middle and secure with toothpick. Place on cookie sheet and bake at 250° for 1 hour.
-
6Dry, crisp and delicious.
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