Braided Sweet Bread

10 ingredients
6 steps

Ingredients

  • 1 c. milk
  • 1/2 c. sugar
  • 1/2 c. margarine
  • 1 tsp. salt
  • 1 pkg. active dry yeast
  • 1/4 c. warm water
  • 3 eggs, beaten
  • 5 to 6 c. all-purpose flour
  • almonds
  • 1 egg, beaten

Directions

  1. 1
    Scald milk.
  2. 2
    Stir in sugar, margarine and salt.
  3. 3
    Cool to lukewarm.
  4. 4
    In a large mixing bowl, dissolve yeast in warm water. Stir in lukewarm milk mixture, beaten eggs and half the flour. Beat until smooth.
  5. 5
    Stir in remaining flour to make a stiff but sticky dough.
  6. 6
    Cover and let rise until doubled.

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