Braised Turkey Drumsticks
5 ingredients
8 steps
Ingredients
- 2 pounds turkey drumsticks
- 18 teaspoon poultry seasoning
- 1/16 teaspoons salt
- 1 dash black pepper
- 1 1/2 cups water
Directions
-
1Thaw frozen drumsticks in refrigerator.
-
2Brown drumsticks in hot frypan--about 15 minutes.
-
3Sprinkle with seasonings.
-
4Add water.
-
5Bring to a boil.
-
6Reduce heat, cover, andsimmer until tender--about 1 1/2 hours.
-
7Turn drumsticks halfway through cooking.
-
8Measure cooking liquid Spoon off as much of the fat layer as Add water to liquid, if necessary, to make 1 1/2 cups.
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