Bran-Apple Muffins

10 ingredients
9 steps

Ingredients

  • 1 1/2 c. flour
  • 1 Tbsp. baking powder
  • 1 tsp. cinnamon
  • 1/2 tsp. salt
  • 2 1/2 c. Post Bran flakes
  • 1 c. milk
  • 3/4 c. Parkay less fat margarine, softened
  • 1/2 c. sugar
  • 1 egg
  • 1 c. chopped apples, peeled

Directions

  1. 1
    Heat oven to 400°.
  2. 2
    Mix flour, baking powder, cinnamon and salt in large bowl.
  3. 3
    Mix cereal and milk in another bowl and let stand for 5 minutes.
  4. 4
    Beat margarine and sugar until light and fluffy.
  5. 5
    Blend in cereal mixture and egg.
  6. 6
    Add to flour mixture, stir just until moistened.
  7. 7
    Stir in apples.
  8. 8
    Spoon into greased muffin tins.
  9. 9
    Bake for 25 minutes.

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