Bran Flake Muffins

10 ingredients
8 steps

Ingredients

  • 1-1/2 cups flour
  • 2/3 cup firmly packed brown sugar
  • 1 tsp. baking soda
  • 1/2 tsp. ground cinnamon
  • 1/4 tsp. salt
  • 1 egg
  • 1-1/2 cups fat-free milk
  • 2 Tbsp. oil
  • 3 cups wheat bran flake cereal
  • 1/3 cup raisins

Directions

  1. 1
    Mix flour, sugar, baking soda, cinnamon and salt in large bowl.
  2. 2
    Beat egg in small bowl; stir in milk and oil.
  3. 3
    Add to flour mixture; stir just until moistened.
  4. 4
    (Batter will be lumpy.)
  5. 5
    Stir in cereal and raisins.
  6. 6
    Spoon batter into muffin pan which has been sprayed with cooking spray, filling each cup 2/3 full.
  7. 7
    Bake at 400F for 20 to 25 minutes or until lightly browned.
  8. 8
    Serve warm.

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