No Egg Chocolate Cake

8 ingredients
4 steps

Ingredients

  • 2 1/2 c. flour
  • 1 1/2 c. sugar
  • 1/2 c. cocoa
  • 2 tsp. baking soda
  • 1/2 tsp. salt
  • 2/3 c. cooking oil
  • 2 Tbsp. vinegar
  • 2 c. cold coffee

Directions

  1. 1
    Mix all dry ingredients together.
  2. 2
    Mix all liquid ingredients together.
  3. 3
    Gradually stir liquid ingredients with dry ingredients. Pour into ungreased 13 x 9-inch pan.
  4. 4
    Bake at 350° for 35 minutes.

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