Brandy Poached Peaches
8 ingredients
1 steps
Ingredients
- 2 peaches, ripe and cut into slices
- 1/3 cup water
- 1/3 cup brandy
- 1/2 cup brown sugar
- 1/4 cup heavy creme
- 2 tbsp vanilla
- 1 tbsp salt
- 1 tbsp cinnamon
Directions
-
1["In a saute pan whisk together the water and brandy over medium-low heat. When the mix is luke-warm begin gradually whisking in the brown sugar. It is important to do this over a low heat in order to properly melt the sugar and avoid a \"grainy\"" texture.""
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