Brandy Slush
7 ingredients
4 steps
Ingredients
- 4 tea bags
- 2 c. water
- 2 c. sugar
- 7 c. boiling water
- 1 (12 oz.) can frozen orange juice concentrate
- 1 (12 oz.) can frozen lemonade
- 1 pt. brandy (any flavor; apricot, peach, etc.)
Directions
-
1Boil tea bags in 2 cups water until real strong. Add tea to sugar and boiling water.
-
2Cool.
-
3Add juices and brandy.
-
4Mix and freeze.
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