Brandy Slush

7 ingredients
4 steps

Ingredients

  • 4 tea bags
  • 2 c. water
  • 2 c. sugar
  • 7 c. boiling water
  • 1 (12 oz.) can frozen orange juice concentrate
  • 1 (12 oz.) can frozen lemonade
  • 1 pt. brandy (any flavor; apricot, peach, etc.)

Directions

  1. 1
    Boil tea bags in 2 cups water until real strong. Add tea to sugar and boiling water.
  2. 2
    Cool.
  3. 3
    Add juices and brandy.
  4. 4
    Mix and freeze.

Products Matching These Ingredients

More Recipes to Try