Brasato All Birra
11 ingredients
1 steps
Ingredients
- 3 pounds beef chuck
- 5 ounces pancetta cut into strips
- 3 tablespoons virgin olive oil extra-
- 3 tablespoons unsalted butter
- 1 pound onions thinly sliced
- 1 quart beer lager
- 1 quart beef broth page 000
- 1 tablespoon all purpose flour potato starch, or arrowroot
- 3 tablespoons mustard seed powdered
- 1 tablespoon thyme
- salt to taste
Directions
-
1["Butterfly the beef or ask the butcher to do it.", "Lay the pancetta strips on top of the beef and close it up and tie off in 4 places with kitchen twine. Salt lightly.", "In a flameproof casserole, melt the olive oil and butter over medium heat then cook, turning with tongs, the beef and onion until the beef is brown on all sides, about 10 minutes.", "Add the beer and bring to a boil. Transfer to the KitchenAid(R) Slow Cooker and set on \"low\"" and leave for 5 hours.""
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